Chocolate Crepes

Chocolate Crepes

I love chocolate in the morning! Try these fudgy vegan crepes with yogurt or fresh fruit for an indulgent breakfast or dessert. They have a delicious chocolate flavor without using refined sugar.  Do you ever make crepes in the morning? They are similar to pancakes,...
Vegan Carrot Dogs

Vegan Carrot Dogs

Say goodbye to questionable meat alternatives with highly processed ingredients. These Vegan Carrot Dogs are super tasty and nutritious! Have you ever tried carrot dogs? The texture is surprisingly close to a hot dog and using the right marinade, you will be impressed...
Apple Carrot Cabbage Slaw

Apple Carrot Cabbage Slaw

A colorful slaw is the perfect addition to a potluck or food centered get together! I mixed things up in this healthy slaw using purple cabbage, apples, and carrots. Paired with tahini dressing for a slightly nutty flavor. This Apple Carrot Cabbage slaw is easily...
Blue Zucchini Steel Cut Oats

Blue Zucchini Steel Cut Oats

Add some color to your morning! These steel cut oats are made blue naturally using butterfly pea flowers. Butterfly pea flowers are typically found in Southeast Asia and are known for their cool color changing abilities. Let’s talk add-ins. What do you typically...
Zucchini Pasta with Tomato and Basil

Zucchini Pasta with Tomato and Basil

If you have never tried zucchini noodles — this recipe is a great place to start. Using just a handful of wholesome ingredients, you can make a healthy veggie packed dinner in less than 20 minutes.  Find zucchini noodles — or zoodles —  pre-cut fresh or frozen at many...

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