Spicy Kimchi Fries

Spicy Kimchi Fries

Looking for snack plate worth sharing? These Spicy Kimchi Fries are filled with delicious flavors and textures for a party in your mouth! Kimchi is a staple in Korean cuisine. It is made of fermented vegetables — typically cabbage and Korean radish — mixed with a...
Turmeric Polenta Fries

Turmeric Polenta Fries

Have you ever tried polenta fries? They are so crispy and delicious! Made with cornmeal that has been seasoned and spiced, these fries are a great way to mix things up. Plus, I added a bit of turmeric to these fries for the added health benefits! I paired these...
Vegan Carrot Dogs

Vegan Carrot Dogs

Say goodbye to questionable meat alternatives with highly processed ingredients. These Vegan Carrot Dogs are super tasty and nutritious! Have you ever tried carrot dogs? The texture is surprisingly close to a hot dog and using the right marinade, you will be impressed...
Apple Carrot Cabbage Slaw

Apple Carrot Cabbage Slaw

A colorful slaw is the perfect addition to a potluck or food centered get together! I mixed things up in this healthy slaw using purple cabbage, apples, and carrots. Paired with tahini dressing for a slightly nutty flavor. This Apple Carrot Cabbage slaw is easily...
Carrot Greens Pesto

Carrot Greens Pesto

I love finding new ways to use food! Especially when it’s food that typically goes to waste. I have been looking for ways to use up carrot tops for quite some time. I like adding the greens to sandwiches, burritos, salads, and pasta. However, I often struggle to use...

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